After 8 years without success our bat house is finally occupied... big time. Does anyone have experience or advice using fresh guano? I know enough to not taste it but should it be aged or composted before use? Is it safe to use it fresh in the veggie and flower garden.
Right now the guano is dropping to the ground about 3 feet from one of my hop plants. It's a established, tough plant so I'm not concerned for it's health but I'd love to expand into bat condo's and time shares to produce more fertilizer and need to learn how to properly handle it.
Right now the guano is dropping to the ground about 3 feet from one of my hop plants. It's a established, tough plant so I'm not concerned for it's health but I'd love to expand into bat condo's and time shares to produce more fertilizer and need to learn how to properly handle it.
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